Organic Gouda with Truffle

Ingredients: pasteurized cow's MILK, salt, organic trufflemix (1,4% summer truffle, olive oil, salt, flavouring), microbial rennet, cheese cultures.

Average nutritional value per 100 g:

The Henri Willig Group, producer of fine cheese, offers consumers pure and distinctive quality products and is a professional, sustainable partner for its clients, employees and suppliers, embodying respect for people, animals and nature.